Matt first decided he wanted me to make this when he saw it in his Men's Health magazine a few months ago. Since then, and with a few modifications, it has become a staple in our home. It is a dish that appears to be difficult but is really very simple and quite tasty.
Ingredients:
2 chicken breasts
2 slices swiss cheese
2-4 slices ham
10-15 saltine crackers (you may substitute any breadcrumbs of your choice)
seasonings to taste
toothpicks
Directions:
Preheat oven to 350*
Pound chicken to about 1/4inch thickness
Season as desired
Layer chicken with swiss cheese and ham
Roll chicken up, securing with toothpicks
Cover chicken with crushed crackers or breadcrumbs (may be seasoned if desired)
Place in greased baking dish
Bake for 25-30 minutes or until chicken is done
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