Yum yum yum! I made these for girls' night on Saturday and they were a hit! I will definitely be making them again soon for Matt and myself.
Enchiladas
Source: modified from allrecipes.com
Ingredients:
1 1/2 lb ground beef
1 packet taco seasoning
1/2 c sour cream
1 c cheddar cheese
1 can diced chiles (optional, I forgot to put them in there)
2 8oz cans tomato sauce
8 10-in tortillas
1 jar taco sauce
1 c cheddar cheese, shredded
Directions:
Preheat oven to 350*.
In a large skillet brown ground beef.
Add taco seasoning, sour cream, 1 c cheese, chiles, and tomato sauce. Stir and cook until heated.
Divide among tortillas. Roll up and place in greased 13x9 in baking dish.
Top with taco sauce and remaining cheese.
Bake for 20 minutes in preheated oven. Cool 10 minutes before serving.
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