Who doesn't love rice krispie treats? Around here they don't last long. We prefer a higher marshmallow to rice krispie ration so this is my take on the classic recipe.
Rice Krispie Treats
Ingredients:
6 c rice krispies
16 oz mini marshmallows
2 tbs butter
1 tsp vanilla
1 bag milk chocolate chips (optional)
Directions:
Grease 9x13 in pan with cooking spray.
In a large pot, melt butter over low to medium hear. Add marshmallows and vanilla. Cook until marshmallows are melted, stirring frequently.
Working quickly, add rice krispies and stir together.
Pour into greased pan and press down with greased hands or a greased spatula. Let sit until cool and hardened.
If desired, melt chocolate chips in a double broiler. Spread over treats and let sit until hardened.
No comments:
Post a Comment