We made these sandwiches in the crockpot. They were very good and we will definitely make them again. I used a recipe found on allrecipes.com.
Source: allrecipes.com
Ingredients:
3 c water
1 tsp salt
1 tsp ground black pepper
1 tsp dried oregano
1 tsp dried basil
1 tsp onion salt
1 tsp dried parsley
1 tsp garlic powder
1 bay leaf
1 (.7 oz) package dry Italian-style salad dressing mix
1 (5 lb) rump roast
1 tsp salt
1 tsp ground black pepper
1 tsp dried oregano
1 tsp dried basil
1 tsp onion salt
1 tsp dried parsley
1 tsp garlic powder
1 bay leaf
1 (.7 oz) package dry Italian-style salad dressing mix
1 (5 lb) rump roast
Directions:
Combine all ingredients except roast in a saucepan and stir. Heat to boiling.
Pour mixture over roast in crock pot.
Cook on low 10 to 12 hours or high 4 to 5 hours. When finished, remove bay leaf and shred with fork.
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