Wednesday, December 31, 2008

Slow Cooker Chili

I've done it. I've finally made a chili that Matt will eat!! Woohoo!!!!!! It was so easy and I am so happy because I LOVE chili! This recipe made a lot of chili. We each had a big bowl for supper and we have enough for 3 or 4 more large bowls in the freezer.

Ingredients:
1/2 lb ground beef or turkey
1 small onion, chopped
1 can light red kidney beans
1 can dark red kidney beans
2 can chili beans
1 (15oz) can tomato sauce
1 packet chili seasoning

Directions:
Brown ground beef or turkey in skillet.

Combine ground beef or turkey with all other ingredients in slow cooker.

Cook on low for 4-5 hours.

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